Monday—
Breakfast Weak tea (1 calorie)
Lunch 1 boullion cube
1/3 cup water (2 1/2 calories)
Dinner 3 oz. prune juice (gargle)
1 pigeon thigh (1 1/2 calories)

Tuesday—
Breakfast Scraped crumbs from burnt toast (1/2 calorie)
Lunch 1 doughnut hole (no sugar)
1 glass dehydrated water (0 calories)
Dinner 1 canary drumstick (4 calories)

Wednesday—
Breakfast Boiled out stains of table cover (1/4 calorie)
Lunch 1/2 dozen poppy seeds (3 calories)
Dinner Bee’s knees and mosquito
knuckles, saute with vinegar (2 calories)

Thursday—
Breakfast Shredded eggshell skins (1 calorie)
Lunch Belly button from navel orange (0 calories)
Dinner 3 eyes from Irish potato (diced) (3 calories)

Friday—
Breakfast 2 lobster antennae (1/2 calorie)
Lunch 1 guppy fin (1 calorie)
Dinner Jellyfish vertebrae (3 calories)

Saturday—
Breakfast 4 chopped banana seeds (1/2 calorie)
Lunch Broiled butterfly liver (1 calorie)
Dinner Fillet of soft shell crab claw (1 calories)

Sunday—
Breakfast Pickled hummingbird tongue (2 calories)
Lunch Prime rib of tadpole (3 calories)
Dinner Tossed paprika and cloverleaf salad;
1 aroma of empty custard pie plate (1/2 calorie)

NOTE: ALL MEALS TO BE EATEN UNDER MICROSCOPE TO AVOID EXTRA PORTIONS!! WEIGHT LOSS GUARANTEED. GOOD LUCK!!